Junk Food
Last update: Friday 21st of November 2008
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Junk food is an informal term applied to some foods with little or no nutritional value, or to products with nutritional value but which also have ingredients considered unhealthy when regularly eaten, or to those considered unhealthy to consume at all. The term was coined by Michael Jacobson, director of the Center for Science in the Public Interest, in 1972. Factors contributing to labeling as junk food are high levels of refined sugar, white flour, trans fat and saturated fat, salt, and additives such as preservatives and coloring agents. Others include lack of proteins, vitamins, fiber and other nutrients for a healthy diet. Some fast food is popular because it is inexpensive and resistant to spoilage. These products may also be popular with consumers because they are widely available, require little preparation, and are easy or especially fun to consume. Junk food is associated with health problems including obesity, heart disease, Type 2 diabetes and dental cavities. Problems with fast food may not be apparent to children, hence advertising aimed at children has come under criticism.
Junk Food
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Junk Food Clothing
Junk food is food that is unhealthy and/or has little or no nutritional value. The term is believed to have been coined by Michael Jacobson, director of the Center for Science in ...
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Junk food - Wikipedia, the free encyclopedia
What is Junk Food anyway? Ask Joanne Larsen, Registered Dietitian and nutrition counselor. ... I'm hearing a lot about junk food lately. No one has given a definition of what foods ...
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Junk Food - Ask the Dietitian - by Joanne Larsen MS RD LD
A look at the newest junk food on the market, including snack food, sodas, candies, junk food, and fast foods.
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Junk Food Blog
The Junk Food Mecca is your one-stop junk food supermarket, providing non-nutritious links to many junk and snack food websites.
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