Vegetable

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Vegetable

Last update: Wednesday 03rd of December 2008

The term "vegetable" generally means the edible parts of plants. The definition of the word is traditional rather than scientific, however, and therefore the usage of the word is somewhat arbitrary and subjective, as it is determined by individual cultural customs of food selection and food preparation.

Generally speaking, a herbaceous plant or plant part which is regularly eaten as unsweetened or salted food by humans is considered to be a vegetable. Mushrooms belong to the biological kingdom Fungi, not the plant kingdom, and yet they are also generally considered to be vegetables, at least in the retail industry. Nuts, seeds, grains, herbs, spices and culinary fruits are usually not considered to be vegetables, even though all of them are edible parts of plants.

In general, vegetables are those plant parts that are regarded as being suitable to be part of savory or salted dishes, rather than sweet dishes.However there are many exceptions, such as the pumpkin, which can be eaten as a vegetable in a savory dish, but which can also be sweetened and served in a pie as a dessert.

Some vegetables, such as carrots, bell peppers and celery, are eaten either raw or cooked; while others are eaten only when cooked.

For many different kinds of vegetables, please see the list of vegetables.




Vegetable

The term "vegetable" generally means the edible parts of plants. The definition of the word is traditional rather than scientific, however. Therefore the usage is somewhat ...

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Vegetable - Wikipedia, the free encyclopedia

noun . 1. any plant whose fruit, seeds, roots, tubers, bulbs, stems, leaves, or flower parts are used as food, as the tomato, bean, beet, potato, onion, asparagus, spinach, or ...

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Vegetable definition | Dictionary.com

... Sea grape (Caulerpa spp.) Sea lettuce (Ulva lactuca) Wakame (Undaria pinnatifida) See also. List of fruits; List of plants with edible leaves; Root vegetable; Vegetable juice; Herbs

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List of culinary vegetables - Wikipedia, the free encyclopedia

Any vegetable or 100% vegetable juice counts as a member of the vegetable group. Vegetables may be raw or cooked; fresh, frozen, canned, or dried/dehydrated; and may be whole, cut ...

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MyPyramid.gov - Inside The Pyramid - What foods are in the vegetable ...

adjective. of, or having the nature of, plants in general the vegetable kingdom; of, having the nature of, made from, consisting of, or produced by edible vegetables

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